Vanilla Whoopie Pies with Chocolate Spread
Ingredients
Dough
- 500 g flour
- 1 bag of baking powder
- 3 eggs
- 150 g sugar
- 125 g soft butter
- 2 bags vanilla sugar
- 1 tsp vanilla extract
Filling
- 1 jar chocolate spread
- dark chocolate melted
- sprinkles
Instructions
Dough
- Preheat the oven to 170C°
- In a middle-sized bowl whisk together the flour and the baking powder.
- Add the eggs, the sugar and the butter. Mix the ingredients with your hands.
- Now add the vanilla sugar and the vanilla extract.
- Roll out the dough on the work surface and cut the cookies out with a cookie cutter.
- Place the cookies on the baking sheet. Bake for 20 minutes until they get golden brown.
- Let them cool down before you start decorating.
Filling
- Put the chocolate spread into a decorating bag.
- Put the spread on the inner side of a cookie.
- Take another cookie and decorate it with the melted chocolate and the sugar hearts.
- Now put the two halves together.
- Enjoy!!!!