Apple Walnut Teacakes
Ingredients
- 125 g butter
- 200 g flour
- 80 ml honey
- 4 eggs
- 2 tsp baking powder
- 2 tsp cinnamon
- 100 g walnuts
- 3 apples large
Instructions
- Preheat the oven to 180°
- Peel the apples and cut them into small cubes.
- In a small saucepan, melt the butter over medium heat than add the honey and mix. Pour the liquid into a large bowl.
- Add the baking powder, the cinnamon and the flour. Mix until you get a fluffy batter while adding the eggs.
- Now add the walnuts and the apples.
- Pour the dough into the mini cake molds and bake for 20-25 minutes.
- Enjoy!!!!!