This year I got a little creative for my Easter recipes. Whereas the Internet is full of cakes, chocolates and meats, I thought it would be nice – especially if we’re spoilt with a sunny Easter Sunday – to have a fizzy cocktail that the very few guests we can invite, could enjoy.
I remember I’ve had a similar drink during my travels a few years back, and when I scrolled through my phone last month, I thought it would be nice to bring these memories to life with a little local twist. The star of this fresh lemony eggnog cocktail is the eggnog itself. What once was considered as grandma’s Easter spirit, is now a key ingredient. Best thing? It’s shaken up in 30 seconds and will definitely contribute to a lovely atmosphere at your family get together.
Why you’ll love this recipe?
Festive and unique: This creative twist on classic eggnog combines unpexpected flavours to create a fun and celebratory drink perfect for Easter.
Light and effervescent: The addition of champagne adds a sparking touch that beautifully balances the richness of the eggnog.
Citrus brightness: A splash of lemon juice adds a refreshing tang that elevates the creamy base and rounds out the flavours.
Perfect for celebrations: With its blend of creamy, citrusy, and bubbly notes, this cocktail is a show-stopping centrepiece for your holiday gatherings.
Easter Eggnog Cocktail
Ingredients
- 10 cl eggnog
- 10 cl champagne
- 5 cl gin
- 6 cl lemon juice
Instructions
- Shake eggnog, gin and lemon juice until well combined.
- Slowly stir in the champagne until you get an even mixture.
- Pour into two cocktail glasses. Accoring to taste, add some ice cubes.
- Enjoy!!!
DID YOU MAKE THE RECIPE?
Share your creations and tag me @passionmeetscreativity #passionmeetscreativity. I can’t wait to see what you’ve made!
